top of page

SAMPLE MENUS

I take great pride in crafting bespoke menus that cater to the unique preferences and dietary needs of each of my clients.  Below, you'll find a glimpse of the sorts of menus I enjoy preparing.

Chicken Private Chef Catering Food
Courgette Salad Private Chef Catering Food
Cake Private Chef Catering Food
Chocolate Private Chef Catering Food

Winter Alpine Chalet Menu

Beetroot & Gin Cured Salmon, Fennel & Clementine Salad, Shallot Vinaigrette

​

Pan-Fried Duck Breast, Dauphinoise Potatoes, Vichy Carrots, Sautéed Mangetout, Blackberry & Red Wine Jus

 

Lemon & Mascarpone Cheesecake, Elderflower Curd, Blueberry Gel, Meringue Kisses

Summer BBQ Lunch

Lemon & Oregano Chicken Thighs

Cote de Boeuf & Chimichurri Sauce

 

Courgette, Mozzarella & Rocket with Chilli & Mint Dressing

Roasted Baby Potatoes with Rosemary & Thyme

Charred Corn, Black Bean, Feta & Avocado Salad

Heritage Tomato & Red Onion Salad

 

Summer Berry & Fig Pavlova, Lemon Mascarpone Cream

Relaxed Brunch

Mimosas & Bloody Mary Cocktails

 

Carrot, Apple & Cinnamon "Morning Glory" Muffins

​

Eggs Benedict, White Truffle Hollandaise

​

American Banana Pancakes, Berry Compote, Coconut Yoghurt​

​

Selection of Teas & Coffees, Fresh Fruit Juices

Simple Family Supper

Spiced Butternut Squash Soup, Thyme Cream, Savoury Granola

​

Roasted Chicken, Leek & Mushroom Shortcrust Pie, Sautéed Cabbage & Peas, Mustard Mashed Potatoes & Gravy

​

Hot Chocolate Fondant, Salted Caramel Ice Cream

bottom of page